How to Add Your Gluten-Free Certification To Your Website.
Congratulations on obtaining your gluten-free certification!
Now that you have earned this achievement, it's time to show the world. Adding the gluten-free certification logo to your website is one way to do this. By displaying this logo, you can tell your customers that your products or services are certified gluten-free, which can help build trust and increase your credibility. In this guide, we'll walk you through the step-by-step process of adding the gluten-free certification logo to your website, so you can proudly showcase your achievement to the world.
Select which Gluten-Free Certification logo you want to add
Gluten-Free Certification for
Manufactured Products
Gluten-Free Certification for
Restaurants and Food Service Establishments
Sans-Gluten Certification
Sin-Gluten Certification
Gluten-Free Certification for Manufactured Products
Displaying the GFFP Certified Mark of Trust™ logo on product packaging gives added assurance to consumers looking for safe, reliable gluten-free products they can trust.
GFFP Certified Mark of Trust™ is easily identifiable and meets government gluten-free labelling regulations in the United States, Canada and globally. It shows consumers that products bearing the logo and/or being displayed on a company website are manufactured in a GFFP-approved facility and each product has been certified to a stringent quality assurance test standard of 5 ppm (parts-per-million) or undetectable for gluten, as established by National Celiac Association.
National Celiac Association program endorsement provides gluten-free manufacturers and brands with a powerful supporting message to effectively help market and communicate with the gluten-free community, build genuine relationships and maximize long-term customer loyalty.
Adding the Gluten-Free Certification for Manufactured Products to your website.
- Log in to your website's content management system (CMS).
- Navigate to the page or section where you want to add the gluten-free certification.
- In the CMS, switch to the HTML editing mode or open the HTML editor for the page/section you want to edit.
- Copy the HTML code below:
<a href="https://glutenfreefoodprogram.com/" target="_blank"> <img src="https://glutenfreefoodprogram.com/wp-content/uploads/2022/01/GF-Certified-Logo.png" alt="gluten-free certification for restaurants - gluten free food program" title="gluten free food program - gluten-free certification for restaurants & food service establishments logo" width="300px"/> </a> - Paste the HTML code into the HTML editor at the location where you want the certification logo to appear.
- Save the changes to the page or section.
- Preview the page to ensure the logo appears as expected and the hyperlink to the certification page is working correctly.
That's it! The certification logo should now be clickable on your website, leading visitors to the certification page.
Gluten-Free Certification for Restaurants and Food Service Establishments
Displaying the GFFP Approved Mark of Trust™ on menu boards, store front doors and windows gives added assurance to consumers looking for a safe, reliable gluten-free dining experience they can trust.
GFFP Approved Mark of Trust™ is easily identifiable and shows consumers that restaurant & food service establishments bearing the logo have GFFP-approved food handling systems in place to ensure gluten-free menu items meet 20 ppm (parts-per-million) or less for gluten, as defined by government gluten-free food labelling regulations in the United States and Canada.
National Celiac Association program endorsement provides restaurants & food service establishments with a powerful supporting message to effectively help market and communicate with the gluten-free community, build genuine relationships, and maximize long-term customer loyalty.
Adding the Gluten-Free Certification for Restaurants and Food Service Establishments
- Log in to your website's content management system (CMS).
- Navigate to the page or section where you want to add the gluten-free certification.
- In the CMS, switch to the HTML editing mode or open the HTML editor for the page/section you want to edit.
- Copy the HTML code below:
<a href="https://glutenfreefoodprogram.com/" target="_blank"> <img src="https://glutenfreefoodprogram.com/wp-content/uploads/2020/11/large-logo-with-tag-e1608057597982.png" alt="gluten-free certification for restaurants - gluten free food program" title="gluten free food program - gluten-free certification for restaurants & food service establishments logo" width="300px"/> </a> - Paste the HTML code into the HTML editor at the location where you want the certification logo to appear.
- Save the changes to the page or section.
- Preview the page to ensure the logo appears as expected and the hyperlink to the certification page is working correctly.
That's it! The certification logo should now be clickable on your website, leading visitors to the certification page.
Sans-Gluten Certification - Gluten-Free Certification
Adding the Sans-Gluten Certification
Our Sans-Gluten Certification logo serves as a pivotal tool for food manufacturers and restaurants catering to those seeking gluten-free options. The display of the GFFP Approved Mark of Trust™ on products, menu boards, storefront doors, and windows, communicates a clear message of safety and reliability for a gluten-free dining or purchasing experience.
The GFFP Approved Mark of Trust™ is readily recognizable and assures consumers that food manufacturers and restaurants bearing the logo have implemented GFFP-approved food handling systems. These systems ensure that gluten-free products and menu items adhere to stringent standards, containing 20 ppm (parts-per-million) or less of gluten, in line with the gluten-free food labeling regulations of the United States and Canada.
The endorsement of the National Celiac Association further strengthens this mark of trust. It enables food manufacturers and restaurants to effectively communicate and market to the gluten-free community, thereby establishing genuine relationships and fostering long-term customer loyalty. This certification ultimately signals a commitment to offering safe and trustworthy gluten-free options.
- Log in to your website's content management system (CMS).
- Navigate to the page or section where you want to add the Sans-Gluten certification.
- In the CMS, switch to the HTML editing mode or open the HTML editor for the page/section you want to edit.
- Copy the HTML code below:
<a href="https://glutenfreefoodprogram.com/" target="_blank"> <img src="https://glutenfreefoodprogram.com/wp-content/uploads/2023/05/SG-Certified.png" alt="Sans-Gluten Gluten-Free Certification" title="Sans-Gluten Gluten-Free Certification Logo" width="300px"/> </a> - Paste the HTML code into the HTML editor at the location where you want the certification logo to appear.
- Save the changes to the page or section.
- Preview the page to ensure the logo appears as expected and the hyperlink to the certification page is working correctly.
That's it! The certification logo should now be clickable on your website, leading visitors to the certification page.
Sin-Gluten Certification - Gluten-Free Certification
Adding the Sin-Gluten Certification
Our Sin-Gluten Certification logo serves as a pivotal tool for food manufacturers and restaurants catering to those seeking gluten-free options. The display of the GFFP Approved Mark of Trust™ on products, menu boards, storefront doors, and windows, communicates a clear message of safety and reliability for a gluten-free dining or purchasing experience.
The GFFP Approved Mark of Trust™ is readily recognizable and assures consumers that food manufacturers and restaurants bearing the logo have implemented GFFP-approved food handling systems. These systems ensure that gluten-free products and menu items adhere to stringent standards, containing 20 ppm (parts-per-million) or less of gluten, in line with the gluten-free food labeling regulations of the United States and Canada.
The endorsement of the National Celiac Association further strengthens this mark of trust. It enables food manufacturers and restaurants to effectively communicate and market to the gluten-free community, thereby establishing genuine relationships and fostering long-term customer loyalty. This certification ultimately signals a commitment to offering safe and trustworthy gluten-free options.
- Log in to your website's content management system (CMS).
- Navigate to the page or section where you want to add the Sin-Gluten certification.
- In the CMS, switch to the HTML editing mode or open the HTML editor for the page/section you want to edit.
- Copy the HTML code below:
<a href="https://glutenfreefoodprogram.com/" target="_blank"> <img src="https://glutenfreefoodprogram.com/wp-content/uploads/2023/05/SG-Certified-Spanish-01.png" alt="sin-Gluten Gluten Free Certification" title="sin-Gluten Gluten-Free Certification Logo" width="300px"/> </a> - Paste the HTML code into the HTML editor at the location where you want the certification logo to appear.
- Save the changes to the page or section.
- Preview the page to ensure the logo appears as expected and the hyperlink to the certification page is working correctly.
That's it! The certification logo should now be clickable on your website, leading visitors to the certification page.
Need some assistance adding the Gluten-Free Certification logo
We understand that adding HTML code to your website may seem daunting, especially if you don't have much experience with website design and development. That's why we're here to help.
If you have any questions about adding the gluten-free certification logo to your website or need assistance with the process, please don't hesitate to contact us. Our team is always available to offer guidance and support, and we'll work with you to ensure that the logo is displayed correctly on your website. Whether you need help with the HTML code itself or want some advice on the best placement for the logo, we're happy to assist you in any way we can. So don't hesitate to contact us if you have any questions or concerns. We're here to help you proudly showcase your gluten-free certification to the world!