GFFP's Celiac Association Partners

BRINGING CREDIBILITY, TRUST AND BRAND LOYALTY. The moment you become a GFFP certified customer, you automatically align your business and brands and receive the power, benefits and endorsement from our Celiac Association Partners.

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The Value of GFFP’s Celiac Association Partners

Each GFFP certified customer automatically receives the valuable endorsement from GFFP's celiac association partners. This endorsement provides GFFP's customers with the kind of exposure and interaction needed to effectively market, communicate and gain credibility, trust and brand loyalty with grocery retailers, the celiac community and wider gluten-free consumer audience.  

Our Celiac Association Partners have a wide membership base and receive over one million and growing website hits per year, with additional reach through social media networks, newsletters and magazine communications.

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About the National Celiac Association (NCA)

The National Celiac Association is a 501(c) 3 non-profit organization dedicated to educating and advocating for individuals with celiac disease and non-celiac gluten sensitivities, their families, and communities throughout the nation.

NCA offers support through more than 70 support groups and over 50 chapters offering monthly e-newsletters, an informational website, and the Gluten-Free Nation magazine. Additionally, NCA collaborates with Harvard Medical School’s Celiac Research Program for a yearly Celiac Conference in Boston, MA where the association is headquartered amongst several world-renown celiac centers.

NCA actively supports and nurtures all those who are part of the celiac community.  Until there's a cure... there's NCA.


NCA Practices:

  • We educate, advocate and raise awareness of celiac disease and gluten intolerance through a broad range of programs.
  • We keep a close affiliation with a core of expert gastroenterologists and nutritionists.
  • Maintain mutually beneficial contacts within the medical community to help educate medical professionals about celiac disease and to keep abreast of recent scientific studies for the benefit of its members.
  • Circulate current information about celiac disease and adherence to a gluten-free diet to the community.
  • Engage in other activities related to educating the public about celiac disease and non-celiac gluten sensitivities and improving the quality of life of those diagnosed with celiac disease.
  • We provide empowerment to live with a chronic disease and share a positive outlook as ambassadors of the disease.

To learn more, visit:

nationalceliac.org
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About the Coeliaque Québec

Cœliaque Quebec, provides services and support to its members in the French language. Its mission is to improve the lives of people who are affected by celiac disease or non-celiac gluten sensitivity with information on the disease and the gluten-free diet.

In addition to providing support, Cœliaque Québec created Gluten-Free Diet training as well as training for health professionals in order to optimize the screening and follow-up of affected patients and to offer them better inter-professional follow-up.


Coeliac Québec's Practices:

  • We educate, advocate and raise awareness of celiac disease and gluten intolerance through a broad range of programs.
  • We keep a close affiliation with a core of expert gastroenterologists and nutritionists.
  • Maintain mutually beneficial contacts within the medical community to help educate medical professionals about celiac disease and to keep abreast of recent scientific studies for the benefit of its members.
  • Circulate current information about celiac disease and adherence to a gluten-free diet to the community.
  • Engage in other activities related to educating the public about celiac disease and non-celiac gluten sensitivities and improving the quality of life of those diagnosed with celiac disease.
  • We provide empowerment to live with a chronic disease and share a positive outlook as ambassadors of the disease.

To learn more, visit:

coeliac.québec

Have questions or not sure where to start?

Contact us to speak with a representative or receive a no-obligation quote. Our staff is available anytime to answer questions and help navigate the decisions toward achieving gluten-free certification for your company.

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