The Gluten-Free Revolution: More Consumers Are Embracing Gluten-Free Living
In recent years, there has been a significant surge in the number of consumers adopting gluten-free diets. Gluten-free products are …
Big Opportunity for Food Processors in the Gluten-Free Market
There is a big opportunity for food processors to get more sales in the gluten-free market! There are other autoimmune …
Cost Not A Factor in Credibility of Gluten-Free Certification
The credibility of a Gluten-Free Certification Program depends on several factors, but cost is not one of them. What matters …
Gluten-Free Community has Three Core Groups for Food Industry Establishments
Food service industry establishments must be aware that the gluten-free community has three core groups, in order to gain a …
Gluten-Free Certification for Food Manufacturers
As more and more people become aware of gluten sensitivity and celiac disease, the demand for gluten-free products is rising. …